INSIDE OUR KITCHEN
Our Culinary Team is born, raised and trained in Louisiana providing you the best Cenla has to offer. Our Culinary Team is under the leadership of
Executive Chef Matt Morgan.
All of our dishes are prepared specifically for you. We can change any dish to meet your needs.
We use local distributors to ensure you get the freshest of ingredients with every meal.
LOCATION & CONTACT
200 Desoto Street, Suite B, Alexandria LA 71301
Located inside The Hotel Bentley 318-704-6111
Have a Suggestions? Let us know!
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Chief Operating Officer Scott Laliberte -
Restaurant Manager Mollly Michiels -
Executive Chef Matthew Morgan -